How Does Urea Height Decrease? Causes Treatment

Urea elevation treatment For this, help from an internist is required. As a result of the blood analysis that the internal medicine doctor will have, it is determined that the urea level is high or low. The treatment formulas should be decided by the physician according to the underlying disease of the problem causing the height.

Usual Values ​​of Urea

Urea, which the kidneys cannot filter, begins to accumulate in the blood Urea hazard limit and the urea values ​​in the blood are higher than usual. The amount of urea, which should normally be in 100 ml of blood, should be less than 50 mg. The state of being higher than the usual values ​​gives the symptom of various diseases. The usual urea values ​​that should be in a healthy person; It is 10-16 mg/dL. If it is lower than 5mg/mL and higher than 50 mg/dL, it may be a sign of disease.

Causes of Urea High

• Problems caused by the kidneys
• Health problems caused by the digestive system
• Uncontrolled long-term diets
• Excessive protein consumption
• Heart failure
• excessive dehydration
• Experiencing conditions such as long-term hunger, excessive exercise and drug use cause high urea.

What Are Urea-Reducing Foods?

Ways to reduce ureaIn the researches carried out to search for nutrients in foods and to help protect kidney health, the foods that are good for urea are as follows:

• Cherry sap is a sufficient antioxidant and prevents the accumulation of urea in the blood.
• Rice, which is consumed adequately, is in the middle of nutritional considerations suitable for urea.
• Reducing salt intake, especially in the midst of foods with low sodium content, roughens the accumulation of urea in the blood.

Other foods that are suitable for high urea by preventing the accumulation of urea in the blood are;

• Chickpea and cabbage leaf juices,
• Juniper seed and parsley juices,
• Same saffron and weed,
• Fennel,
• artichoke leaf
• freshly squeezed orange juice,
• Dandelion

Foods that raise urea and creatinineIt is necessary to stay away from foods such as nuts, chocolate, bananas and apricots in the middle and reduce protein consumption.